Healthy 2Day Wednesday 1/29/2013

Welcome back to Healthy 2day Wednesdays! Take a peek at some of the new ideas, delicious recipes, and healthy tips that are being shared this week. Please come and join us!

There’s a phenomenal world of bloggers out there that have God-given gifts, talents, and passions to share. I love reading about what others have been learning, working on, and what’s cooking in their kitchens. Thank you for joining us!

Healthy 2Day Wednesday is hosted by:

Rachel of Day2Day Joys
Carrie of Young Living Oil Lady
Anne of Authentic Simplicity
Paula of Whole Intentions (*wave* – hi)
Stephani of The Cheapsake Cook

and this month’s guest host is Lisa of Happy inDoleValley

Paula’s favorites from last week:

As the top 3, you have been Facebook’d, and Tweeted and Pinned by Paula. And don’t forget, your posts will be pinned onto our new board especially made just for Healthy 2Day Wednesdays.

Black Bean Quinoa This Lime Avocado Black Bean Salad is going to make it on my menu this week! Quinoa and I are becoming very good friends as of late and I’m loving the recipes I’ve found to use it with.

 

Collage

 

More Than Four Walls had some good food for thought (pun intended) on balancing family and food ideas. Sometimes I get a little gung-ho on my ideas for how we should eat. Balance is good, and Danielle does a great job of sharing how to do that.

 

Fevers-Part-1-300x300

 

Justyn over at Creative Christian Mama got a thumbs up from me with her post Why I Don’t Lower Fevers: Part 1. She does a wonderful job of introducing what things to be concerned about when your child has a fever. I’m looking forward to Part 2 where she’ll address why she thinks fevers are a ‘good’ thing.

How to join this week’s fun:

Link up to any of our blogs with your favorite healthy post.

Guidelines for this Link-Up:

  • Share an idea, tip, recipe, things to avoid, something new to try, natural remedy, alternative medicine, going “green” tips, etc. that will help us to remain or become more healthy!
  • If this is your first time participating read more info & get button here (also find the “I’ve been featured” button there)
  • Comment on another participant’s post, this builds community.
  • Add button or link back to that day’s link up.
  • Spread the word so we can learn more ideas on keep our families healthy; feel free to share on Facebook or Twitter.
  • Ideas: homebirths, natural remedies, an interesting article, something eco-friendly, a review, natural cleaner, alternative or holistic approaches to health, how to’s, the list goes on & on!
  • If you are adding a recipe, make sure the ingredients do not include white flour, refined sugar, processed products, packages products (unless it is clearly stated or pictured that it is organic or all natural) and the like. We are looking for whole food recipes that are beneficial to our health.
  • If you have any questions regarding H2W’s, please contact Rachel.

 

If you’re not participating today, I hope you’ll come back & join in next week!


BundleoftheWeek.com, 5 eBooks for $7.40!

Find more inspiring and informative posts at Make Your Own Monday, Motivational Monday, Homestead Barn Hop, The Bulletin Board, Better Mom Monday, Natural Living Monday, Trivium Tuesday, Titus 2sday, Teach Me Tuesday, Hip Homeschool Hop, Titus 2 Tuesday, Delicious Dishes, Open Call Tuesday, Tiny Tip Tuesday, Healthy 2Day Wednesday, Frugal Days Sustainable Ways, Works For Me Wednesday, Real Food Wednesday, Whole Food Wednesday, Allergy-Free Wednesday, The Mommy Club, Encourage One Another, Thought Provoking Thursday, Simple Lives Thursday, Homemaking Link Up, Keep it Real Thursday, Frugal Thursday Rewind, Your Green Resource, Homeschooling on the Cheap, Thrifty Thursday, Fellowship Friday, Fight Back Friday, I'm Lovin' It, Weekend Bloggy Reading, Weekend Whatever, Snacktime Saturday

Comments

  1. Thanks for featuring my post on balancing food! Much appreciated!

  2. Lauren says:

    Thank you for hosting Anne! This week, I’m linking up my Oatmeal No-Bread Pudding.

  3. Foy Update says:

    This month I am adopting the Wahls Diet. It’s a nutrient directed diet to make sure our bodies and minds have everything they need to be healthy. It’s also gluten free and dairy free. To learn more about and see what I’ve been eating check out:

    http://foyupdate.blogspot.com/2013/01/brain-food-adopting-wahls-diet.html

    Thanks for hosting!

  4. Thanks so much for featuring my post on fevers! I just linked up the second post in the series. :-)

Speak Your Mind

*

CommentLuv badge